HALLIFORD CATERING
The Halliford canteen can seat up to 65 people per sitting in bistro-style comfort.

Breakfast	PER PERSON
Either served on stage or in our canteen. Tea coffee on arrival; croissants, jam, cereals, fresh fruit; white and brown rolls with choice of fillings: bacon, egg, sausage, tomato, mushrooms.	£6.00
Lunch
Choice of main course and pudding plus soft drink and tea / coffee.	£8.00
Tea
Selection of homemade cakes, cream teas, bread pudding, sausage rolls, fresh fruit	£4.00
Basic Day
A combination of Halliford's Famous Breakfast and Afternoon Tea plus tea / coffee all day	£10.00
Late Breaks
Orders by 16.00hrs please
Sandwiches, tea / coffee	£4.00
Late hot break buffet	£6.00
Weekend/Bank Holidays	plus 50%

Contact

BARRY WOOD

Sample Menus
Roast Leg of Lamb with Rosemary served with mint sauce and a selection of vegetables	Chicken en Croute served with a selection of vegetables and white wine sauce	Roast Loin of Pork cooked in Dijon mustard and breadcrurnbs served with a selection of vegetables and white wine sauce
Chilli Con Carne served with rice or salad with jacket potato and sour cream	Beef Enchiladas served with salad and jacket potato	Chicken Tikka served with vegetable curry and rice and poppadoms
Coq Au Vin served with a selection of vegetables	Lancashire Hot Pot served with a selection of vegetables	Steak and Mushroom Pie served with a selection of vegetables
Cheese and Mushroorn Quiche served with salad and jacket potato	Pasta and Vegetable Bake served with salad and jacket potato	Cheese and Tomato Slice served with salad and jacket potato
Fresh Cream Trifle or Apple and Blackcurrant Strudel served with a choice of custard, cream or ice cream or yoghurt	Bramley Apple Pie or Raspberry Pavlova served with a choice of custard, cream or ice cream or yoghurt	Fresh Fruit Flan or Jam Roly Poly served with a choice of custard, cream or ice cream or yoghurt